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FSSAI Registration

FSSAI Registration is a mandatory license for any individual or business involved in the manufacture, storage, distribution, transportation, or sale of food products in India. Issued by the Food Safety and Standards Authority of India (FSSAI), this registration ensures that food businesses operate under hygienic and safety standards as per the FSSAI Act, 2006.

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Benefits of FSSAI Registration

  • Legal authority to operate a food business in India

  • Builds consumer trust and brand credibility

  • Ensures adherence to food safety and hygiene standards

  • Mandatory for e-commerce food sellers and cloud kitchens

  • Required for participation in government or private food contracts

  • Helps in business expansion and funding opportunities

Applicability

FSSAI Registration is applicable to:

  • Food manufacturers and processors

  • Restaurant owners, cafes, bakeries, and cloud kitchens

  • Home-based food sellers and small vendors

  • Retailers, wholesalers, and distributors

  • Transporters, storage units, importers/exporters of food

The type of license—Basic, State, or Central—depends on your business size and turnover.

Process

  • Business Evaluation
    Identify the appropriate FSSAI license type based on turnover and operations.

  • Document Preparation
    Compile all required business, identity, and food safety documents.

  • Application Filing
    Submit the application online with the appropriate FSSAI authority.

  • Inspection (if required)
    For certain businesses, a physical inspection by the FSSAI department may occur.

  • License Issuance
    After approval, receive the FSSAI license number and certificate.

Documents Required

  • PAN, Aadhar of Proprietor/Partner/Director

  • Business registration proof (Company/LLP/Partnership)

  • Address proof of business premises

  • Food product list and nature of business

  • Blueprint/layout of processing unit (if applicable)

  • Nomination form and declaration

What You’ll Get

  • FSSAI License Number and Certificate

  • Support in renewal, modification, and upgrades

  • Legal assistance for compliance and inspections

  • Guidance for display and packaging regulations

  • Advisory for annual return filing (for manufacturers)

Frequently Asked Questions

Have a look at the answers to the most asked questions

Yes, even home-based food sellers must obtain an FSSAI registration.

Typically issued for 1 to 5 years, depending on your choice at the time of application.

FSSAI registration is mandatory for all online food delivery businesses.

Yes, licenses can be modified or upgraded as your business grows.

Yes. Registration is for smaller businesses, while License is for larger operations based on turnover.

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